Produced with milk from Faial Island which provides the flavour and characteristics of each cheese. The "Queijo Curado Colorau Ilha Azul" is a semihard cured cheese, with cylindrical shape and yellowish colour.
With a slim paprika layer covering the cheese rind, the Ilha Azul Matured cheese with Paprika is a delicious cheese dish to enjoy up until the last piece!
Available in whole format and halves.
In Portugal, this Soft Cheese is named “Queijo Prato” and its name comes from its shape… in the shape of a dish. As a rule, these are semi-hard cured cheeses made from pasteurized cow's milk. To eat sliced, cubed or as you prefer, our range of dish cheeses is varied, being produced on the islands of Faial and São Miguel.
for 100ml | |
---|---|
Energy | 1468 kJ/352 kcal |
Fat of which saturates |
29 g 19 g |
Carbohydrate of which sugars |
<0,5 g <0,5 g |
Fiber | <0,3 g |
Protein | 23 g |
Salt | 1,8 g |
All our products are the result of continuous work and a total commitment to what we do, involving countless people from production to marketing.